History, formulations, chemicals used in plant disease control, classification, chemical properties and mode of actions, metabolic activity of plant pathogens, chemical resistance and prevention, registration of chemicals used to control plant disease.
General practicum in basic agricultural work.
Principle of chromatography, electrochemistry, atomic and molecular spectroscopy, radiochemistry, and application of qualitative and quantitative analysis on chemical agricultural analysis.
Principle of integrated crop protection practices for increasing crop productivity in a sustainable manner, method and techniques for pesticide reduction, natural resources and environmental preservation, biodiversity management combined with agricultural ecosystem management and pest control by physical, chemical and biological method
Types and properties of chemicals, rock, and mineral used for improvement of chemical, physical and biological properties of soils for plant growth, solute transportation and related law.
Chemical used in agriculture, impact on soil, water, air, human, animals and plants, environmental impact assessment. Field trip required
Herbicide classification, chemical, common trade name, methods of herbicides application, biochemical mechanisms in plant and soil, effect of herbicides on soil and environment.
Overview of chemicals for horticultural uses, application of chemicals for horticultural production, propagation, plant conservation and improvement, use of plant growth regulators, postharvest management of produces, organic fertilizer production, seed storage and seed management, efficient, correct and safe practices on chemical uses in horticultural production.
On the job training as a temporary employee in order to get experiences from the assignment.
Principles and research methods in agricultural chemistry, identification of research problem, formulation of research objectives and hypotheses, collection of data, construct of questionnaire, data analysis and interpretation, application of statistics for research, report writing and presentation.
Selected topics in agricultural chemistry at the bachelor’s degree level, topics are subject to change each semester.
Presentation and discussions on current interesting topics in agricultural chemistry at the bachelor’s degree level.
Study and research in agricultural chemistry at the bachelor’s degree level and compile into a written report
Specific practicum in agricultural chemistry
Importance of agricultural sector, paradigm shift of agricultural extension, information sources and accessibility, thinking system, knowledge management. Value adding of agricultural product and service. Strategy and technique for building participation. Change management, sufficiency economy, sustainable development and success indicator
Importance of animal production, relationship to other agricultural production sectors, science and technology in animal production, farm management and the environment, primary products and animal products, livestock marketing, future trend of animal production.
Significance of crop science, agricultural ecosystem, plant classification, crop production physiology, plant breeding, soil science, cultural practices and cropping system, seed science and field crop production.